Order online by Monday for Thursday pickup at our Richmond, VT farm from 9am to 4pm.
Pre-ordering is required, except for during special pop-ups.
If you will be after hours then you must email us to put order in self serve outside cooler (no phone calls)
We deliver to most of New England and New York using a combination of our own in house delivery service, FedEX and Green Mountain Messenger.
All meat is delivered frozen for food safety. Please get it into your freezer as soon as possible.