Pastured Pork

Beef - Suet

from $3.50

Sold Out

Chicken - Breast - Boneless, Skinless

from $9.90

Chicken - Breast Roast - Bone-in

Sold Out

Chicken - Legs (Quarters)

Sold Out

Chicken - Thighs - Bone-in

Sold Out

Summer Sausage - 10 oz

$12.75

Sold Out

Turkey - Bones

$10.50

Sold Out

Turkey - Breast - Boneless

from $32.10

Turkey - Ground

$14.55

VT Food Bank Donation - $10

$10.00

VT Food Bank Donation - $25

$25.00

VT Food Bank Donation - $50

$50.00

VT Food Bank Donation -$100

$100.00

Eggs - Large Dozen

$8.50

Chicken - Bulk Backs - Whole Box

$56.25